Combining the sweetness of white chocolate with the tartness of raspberries in a flaky, buttery scone, this recipe is certain to make you extra popular with friends and family. Mix the dough in minutes and bake them right away, or shape the scones and freeze them to bake later!

Combining the sweetness of white chocolate with the tartness of raspberries in a flaky, buttery scone, this recipe is certain to make you extra popular with friends and family. Mix the dough in minutes and bake them right away, or shape the scones and freeze them to bake later!

from Meraki Lane https://ift.tt/jZ0BANr
via IFTTT

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