This Asian Zoodle Buddha Bowl is a fresh, flavorful way to enjoy veggies for lunch or dinner! Tossed with a creamy peanut dressing that’s easy to make, it takes simple ingredients to the next level. Made with zucchini noodles, chopped veggies, quinoa, and sunflower seeds, this vegan Buddha bowl is light, filling, and perfect for a healthy meal!

from Bites of Wellness - Simple Gluten Free Recipes https://ift.tt/4IOPqXz
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